Wait…wasn’t it just Christmas about a minute ago? We know, how is it already time for Easter!? While eggs are being dyed and Peter Cottontail is filling baskets, we are getting ready for this Sunday’s holiday ourselves. This year we will offer special additions to our menus at both Bouquet Restaurant and The Restaurant at Ponte.
The whole family is welcome to come and celebrate with us. If Easter breakfast is your favorite, head over to Bouquet at Ponte Vineyard Inn. The freshest eggs, fluffiest pancakes, and most delicious mimosas in wine country will await you. For lunch, choose between The Restaurant or Bouquet. Both offer incredible dishes made with only the best seasonal ingredients along with fine wines. The Restaurant is classic California cuisine, while Bouquet veers more toward gourmet. You’ll never have an Easter dinner like you will at Bouquet. Chef de Cuisine, Riccardo Cuccaro, creates elegant yet approachable dishes influenced by his hometown of Positano, Italy.
Reservations are highly recommended for dining on Easter. Please note Easter hours:
Sunday, April 20th:
Breakfast: 7:30 am to 11:30 am
Lunch: 11:30 am to 3:30 pm
Dinner: 5:30 pm to 9:00 pm. For reservations, click here