Recommended Pairing: Beverino
Ingredients:
1 bottle Beverino wine
1- ½ cups orange juice
1 orange, cut into wedges
1 lemon, cut into wedges
Assorted tropical fruits, cut into wedges
Pour wine and orange juice in the pitcher. Squeeze the juice from the lemon and orange wedges into the wine. Add orange and lemon rinds, and assorted tropical fruits. Stir.
Chill overnight and allow flavor to blend. To serve, pour over a tall glass of ice.
No comments yet. You should be kind and add one!
By submitting a comment you grant Ponte Winery Blog a perpetual license to reproduce your words and name/web site in attribution. Inappropriate and irrelevant comments will be removed at an admin’s discretion. Your email is used for verification purposes only, it will never be shared.